Famous example of Matcha ～ Kyoto ～

In the Japanese style Suites boom, is the Kyoto from being still is a home.

Its also in Kyoto, Arashiyama in scenic location around the Oigawa, it is the location of the popular time of fresh green and autumn leaves.

Arashiyama was slightly off to retreat there than from the center of the old days, in the same way even now, is also a place such as a well-established store that people in the know exists.

Among those that use the green tea is the center of Japanese sweets, especially those popular is the green tea ice cream.

This Arashiyama, it has been known since there is a green tea ice cream birthplace of shops.

Engaged in Chaya from 1941 in Togetsukyo Arashiyama "Shinpachi Chaya", the third generation family head is using a method such as management souvenirs and bicycle rental other than cafe, had been an ambitious business development.

And, eating and drinking advancing trying their own development also in the department, is the green tea ice cream that was finished.

Known all over the country in the blink of an eye its presence, it has created a green tea soft-serve ice cream boom.

Consistently from the originally released in 1985 and commitment to good quality, with the motto the goods does not get a big factory, it has been a polite soft cream making.

Currently, we also manufacture of green tea gelato, it has become a staple commodity that bisects the soft cream and popularity.

Speaking of Shinpachi Chaya of green tea ice cream, it is now also regarded as Arashiyama face now.

Lineup of soft-serve ice cream is also abundant, in addition to the green tea soft with the "chestnut" and carrot "maple", such as "Kyo Bancha", equipped with taste of Japanese taste packed.

Gelato also like Sencha Saga tofu-Kyoto Shiruko-Sakuramochi, we have one after another announced a taste that was conscious of Kyoto.

These ice class are often those of a seasonal than classic ones, I am happy it is to enjoy a different taste in every season you visit.

Such as Sakurayu taste of gelato, seems popular that the beginning of the year limited.

There is a green tea of espresso or latte to drinks, I just irresistible commodity for lovers of tea Suites.

Shinpachi Chaya coupled with good location close enough to Togetsukyo is the entrance of the main street of Arashiyama, it is not to withstand the visitors, now famous teahouse.

Coming visible from these products making is, and specific taste Japan, it is the heart of the hospitality of the Kyoto unique conscious feeling of the season.

Uji tea in addition to products that a representative of the tea, such as Kyoto vegetables, vine-beans in Kyoto, it is eateries often land pattern to the menu making utilizing the ingredients handed down from ancient times to now.

The Suites of the boom, but there were many such as nata de coco and tiramisu, Japanese Suites it would be nice to say that established past the boom.

Nanoha popular Japanese dessert is up to here, and the fact that the goodness of traditional Japanese taste is spread, I might have have led to lore of Japanese culture.